APPETIZERS
Kitchen  ::  Sushi

KITCHEN APPETIZERS
     
EDAMAME
  3.50
Boiled soybean pods    
     
HARUMAKI   3.25
Japanese spring rolls (2)    
     
GYOZA   3.95
Japanese pan fried dumplings (6)    
     
SHUMAI   3.95
Steamed shrimp dumplings (6)    
     
AGEDASHI TOFU   4.75
Deep fried bean curd in a light sauce    
     
YAKITORI   3.95
Grilled chicken skewers (2)    
     
BEEF KEBAB   4.95
Grilled beef skewers (2)    
     
EBI KEBAB   5.95
Grilled shrimp skewers (2)    
     
BEEF TATAKI   6.95
Thinly sliced rare beef served with ponzu sauce    
     
VEGETABLE TEMPURA   4.25
Lightly battered and fried vegetables    
     
CRAB STICK TEMPURA   4.50
Lightly battered and fried crabsticks    
     
SHRIMP TEMPURA   5.50
Lightly battered and friend shrimps    
     
SCALLOP TEMPURA   5.50
Lightly battered and fried scallops    
     
CHICKEN TEMPURA   5.25
Lightly battered and fried chicken strips    
     
SOFT SHELL CRAB   7.50
Lightly battered and fried soft shell crab    
     
CALAMARI   5.25
Lightly battered and fried calamari    
     
SQUID STEAK   6.95
Grilled calamari served with ponzu sauce    
     
AODAKE SHRIMP   7.25
Lightly battered and fried jumbo shrimps rolled with asparagus    
     
     
SUSHI APPETIZERS
     
SUSHI APPETIZER   6.95
Chef’s choice of assorted sushi (5)    
     
SASHIMI APPETIZER   8.50
Chef’s choice of assorted sashimi (6)    
     
KANISU   4.25
Crabstick salad    
     
TAKOSU   5.25
Octopus salad    
     
SUNOMONO   6.25
Assorted fresh fish, cucumber and masago with special sauce    
     
SNOW CRAB NARUTO   6.95
Snow crab, crabstick, tamago, avocado and masago wrapped with thinly peeled cucumber topped with a cream sauce    
     
TUNA OR ALBACORE TATAKI   7.50
Seared tuna or albacore tuna with ponzu sauce    
     
PEPPER TUNA   7.50
Seared tuna with pepper seasoning and ponzu sauce    
     
     
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